Today I’m feeling so grateful for small-town life, where publishing a book is front-page news.

It was fun to answer Karolyn’s questions about the book, what inspired the story, which traits the tale tackles, what sets our book apart. I’m especially excited to send a copy to my Dad, whose generation really relied on the newspaper for its information.
I’m also excited and grateful for Saturday’s Book Tasting to launch Knit Back Together. Here are some of my favorite memories from the day.
My greatest joy was surprising Frances with a flavor named after her; it had to be purple, so McKenna and she came up with the idea for a Blackberry Lemon and I decided we simply had to call it Fancy Frances.

Our story’s other flavor, Grams’ Monster Cookies (Peanut Butter ice cream with oats, M&Ms and a ribbon of fudge) was in created from the recipe in our book for Gramma Emma’s Monster Cookies. What fun to see our flavors listed on their ever-changing chalkboard.

Imagine enjoying this double decker of deliciousness.

We signed books while reconnecting with treasured community members, like the Perry family, whom I had the pleasure of teaching through my tenure here.

We provided word searches and coloring sheets; didn’t Jackson do an amazing job on his?

His favorite part of the book is the fact that his art teacher’s daughter Frances is in the story. 💜
During our read-aloud time, Frances showed her mom’s original sketches, then we answered questions and talked about our collaboration to make this dream a reality.

We greeted some more friends and former students . . .

. . . and before we knew it, our launch was in the books.

If you’re ever in the Friendswood area, do your taste buds a solid and head on over to the Scoop Shop for some of Katie’s savory flavors.
Have I mentioned how much I love small-town living?





